Here are a couple of places to start on this one:
– Why Raw Talent ?
– Always read the label…
With the rise of specialist diets & foods we’re increasingly asked if our products are actually Raw and whilst we like a challenge this isn’t one we’ve taken up to date, although we can make many of our products both Gluten Free and Vegan depending on the original ingredients used !
So given the opportunity to come to a Vegetarian & Vegan food fair (once again at Fargo Village) now is the time to give it a try so as well as our usual range of jams, chutneys & traybakes (all vegetarian of course) we’ll be having a go at veganising (that’s a word right) a few of our recipes and if time allows trying out a few new things.
We’ll be relying on your feedback to what works and what doesn’t and hopefully can add some of these to our regular range at future events!
Get in touch: If you have a specific craving or a good recipe you think we should be trying out then please drop us a line via the contact page.