Winter months are a bit sparse on fresh ingredients & foraging goodies but we have not been (completely) idle.
Coming soon we have a selection of new and exciting tray bakes, like the Raspberry Bakewell shown here made with our very own Raw Talent Raspberry Jam. Also coming soon will be our Sticky Gingerbread and classic Lemon Drizzle cakes all made fresh to order!
If you can’t wait then we’re also pleased to announce you can try our bakes with a cuppa at the Cat In The Hat Curiosities shop whilst checking out their interesting range of antiques & curiosities (and the giant shoe is certainly that!).
